Cappuccino - Wikipedia
A cappuccino (/ˌkæpʊˈtʃiːnoʊ/ (About this sound listen); Italian pronunciation: [kapputˈtʃiːno] Italian plural cappuccini) is an espresso-based coffee drink that originated in Italy, and is traditionally prepared with double espresso, and steamed milk foam.
What Is the Difference Between a Latte and a Cappuccino? - Chowhound
There are two types of people in this world: latte people and cappuccino people.
Cappuccino | Starbucks Coffee Company
Dark, rich espresso lies in wait under a smoothed and stretched layer of thick foam. It's truly the height of our baristas' craft.
Cappuccino vs. Latte | 1912 Pike
Cappuccino vs. Latte: Comparing two favorites
How to make cappuccino - illy
Making a great cappuccino at home is possible, with knowledge of milk steaming and foam technique. It all starts with delicious illy coffee.
Is That Cappuccino You’re Drinking Really a Cappuccino? - The New York Times
The onetime king of specialty coffee drinks is experiencing an identity crisis. Experts weigh in on the beverage’s defining characteristics.
How To Make the Perfect Cappuccino - YouTube
We enlisted Michael Phillips, Director of Training at Blue Bottle Coffee and 2010 World Barista Champion to show us how to master the perfect cappuccino. Who...
Cappuccino | Dunkin' Donuts
Warm up and grab a delicious Cappuccino from Dunkin’ Donuts today!
Traditionally, a cappuccino is one part espresso mixed with one part steamed milk, then topped with one part foamed milk. This recipe lets you duplicate your favorite coffeehouse beverage, minus the specialized equipment.—Taste of Home Test Kitchen
Cappuccino | Tim Hortons
Just like a latte, but with more of our premium Espresso added for a fuller coffee flavour. Get nutritional info, promotions and more.
Cappuccino - Martha Stewart
A cappuccino makes a great start to the day -- or a wonderful afternoon pick-me-up.
CAPPUCCINO - Nespresso
Master the art of Cappuccino and give in to the ultimate temptation with a blend of creamy milk foam and the character of Espresso Grand Crus.