Our Story — Full Spectrum Brewing
IT ALL STARTED IN A DORM ROOM IN BOZEMAN, MONTANA CIRCA 2005.
Craft beer was big in Bozeman at the time, and had been well before the craft beer craze swept across the country… and I became completely enamoured with trying new beers.
Being the science nerd that I am, I was intrigued by the brewing process. And, given my propensity for bending (and occasionally breaking) the rules, I wanted to be able to say that I brewed beer in my dorm room.
After building a loft for my bed just so I’d have room for the beer to ferment underneath, and after calculating exactly when I would need to brew so that fermentation would be complete on my 21st birthday, I drove out to Belgrade to pick up my first little home brewing kit- a plastic bucket, a 5 gallon glass carboy, a 5 gallon stock pot, and a prepackaged brewer’s kit complete with malt, hops, and yeast.
http://www.fullspectrumbrewingco.com/our-story-1
