Welcome to the terroir behind Wild Mind Artisan Ales. This 550 barrel facility, made entirely of oak, has traveled as far as Italy to help us promulgate age and complexity onto each of our beers. Rich notes of bright oak and previous barrel residuals such as white wine, red wine, and gin gives our process a further reach into beer refinement. Our meticulous processes, usually dependent on style, take anywhere from a couple months up to many years before reaching your glass. We design our recipes around wild and spontaneous fermentation - each batch of beer will taste different than the previous batch.
The latest Tweets from Wild Mind Ales (@WildMindAles). New Minneapolis brewery focused on oak-fermentation now open. Carefully chaotic. 6031 Pillsbury Ave South, Minneapolis, MN 55419
Welcome to the terroir behind Wild Mind Artisan Ales. This 550 barrel facility, made entirely of oak, has traveled as far as Italy to help us promulgate age and complexity onto each of our beers. Rich notes of bright oak and previous barrel residuals such as white wine, red wine, and gin gives our process a further reach into beer refinement. Our meticulous processes, usually dependent on style, take anywhere from a couple months up to many years before reaching your glass. We design our recipes around wild and spontaneous fermentation - each batch of beer will taste different than the previous batch.
The latest Tweets from Wild Mind Ales (@WildMindAles). New Minneapolis brewery focused on oak-fermentation now open. Carefully chaotic. 6031 Pillsbury Ave South, Minneapolis, MN 55419
