The latest Tweets from CraftsteakLV (@CraftsteakLV). Las Vegas' finest steakhouse, by Tom Colicchio. We use the best ingredients from family farms and specialized venues to create dishes that burst with flavor. MGM Grand Las Vegas
Explore breakfast, lunch, brunch and dinner menus at craftsteak. Our menus are updated daily to showcase seasonal ingredients from regional farms and markets.
New York chef Tom Colicchio brings his passion for cooking with fire to the Las Vegas Strip with Tom Colicchio's Heritage Steak at The Mirage. The 220-seat restaurant will focus on meats prepared entirely over an open flame – from wood-burning ovens to charcoal grills. On the menu, Tom returns to the American cultural tradition of meat, focusing on antibiotic-free animals raised by purveyors committed to time-honored farming practices and heritage breeds. The glow of the hearth will permeate the entire restaurant and is reflected in the Bentel+Bentel design highlighting natural materials.
The latest Tweets from CraftsteakLV (@CraftsteakLV). Las Vegas' finest steakhouse, by Tom Colicchio. We use the best ingredients from family farms and specialized venues to create dishes that burst with flavor. MGM Grand Las Vegas
Explore breakfast, lunch, brunch and dinner menus at craftsteak. Our menus are updated daily to showcase seasonal ingredients from regional farms and markets.
New York chef Tom Colicchio brings his passion for cooking with fire to the Las Vegas Strip with Tom Colicchio's Heritage Steak at The Mirage. The 220-seat restaurant will focus on meats prepared entirely over an open flame – from wood-burning ovens to charcoal grills. On the menu, Tom returns to the American cultural tradition of meat, focusing on antibiotic-free animals raised by purveyors committed to time-honored farming practices and heritage breeds. The glow of the hearth will permeate the entire restaurant and is reflected in the Bentel+Bentel design highlighting natural materials.
