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ADEGA Restaurant
Relaxed eatery serving contemporary Portuguese fare & wines in warm environs with minimalist decor.
http://www.adegarest.com
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Al's Place
Relaxed, modern New American restaurant for an inventive take on seafood & vegetable dishes.
https://www.alsplacesf.com
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FOOD – Aster SF
Inventive, responsibly sourced Californian fare & extensive wines in a casual space.
http://astersf.com/food/
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aziza | san francisco
Innovative Moroccan cooking with Californian touches & creative cocktails in a colorful setting.
http://www.aziza-sf.com
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Restaurant | Thomas Keller Restaurant Group
n October 1998, four years after his successful debut in Napa Valley with The French Laundry, Chef Thomas Keller introduced Bouchon, offering authentic French bistro fare with Keller’s unfailing attention to detail in both ingredients and presentation.
https://www.thomaskeller.com/yountville-california/bouchon-bistro/restaurant
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Californios SF
Mexican restaurant for inventive tasting menus & small-batch wines served in a cozy, luxe interior.
http://www.californiossf.com
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Chez TJ | Contemporary French Cuisine in Mountain View CA
Inspired by French cooking, the set meals here take place in a Victorian house & often last hours.
http://cheztj.com
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Commonwealth Restaurant
Innovative farm-to-table fare includes a tasting menu with some profits going to charity.
https://www.commonwealthsf.com
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Farmhouse Inn Restaurant-Michelin Starred Sonoma Wine Country Cuisine
Michelin Starred Farmhouse Inn restaurant features locally sourced artisanal food, sophisticated service and a carefully orchestrated wine experience.
http://www.farmhouseinn.com/restaurant
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Restaurant Gary Danko
Renowned chef Gary Danko's fixed-price menus of American cuisine in an elegant but unstuffy setting.
http://garydanko.com
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HASHIRI San Francisco
Highbrow, multicourse Japanese sushi & seasonal mains offered in sleek, modern quarters.
http://hashirisf.com
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Ju-Ni
Contemporary, upscale bistro with clean lines & counter seats serving elevated omakase sushi.
http://www.junisf.com
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KEIKO à Nob Hill | French Reataurant | San Francisco
KEIKO a Nob Hill | 1250 Jones street San Francisco | 415-829-7141
http://www.keikoanobhill.com
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Kin Khao - Thai Eatery
Modern eatery at the Parc 55 hotel preparing ambitious, locally sourced Thai dishes plus cocktails.
http://kinkhao.com
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La Toque | Napa Valley
Destination place serving New French cuisine in refined surroundings within the Westin Verasa hotel.
http://latoque.com
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Lord Stanley
Upscale Californian-European restaurant in a polished, bi-level space decked in white & slate.
http://www.lordstanleysf.com/
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Luce
A creative menu & long wine list served in a posh setting with high ceilings & marble floors.
http://lucewinerestaurant.com/index.php
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Madera
Upscale hotel dining featuring seasonal American fare in a handsome space with a wall of windows.
http://www.maderasandhill.com/06vrhjc66snqqplls73gy2icskmomh
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Madrona Manor Restaurant
Stylish, high-end cuisine in a cozy, old-world setting.
http://www.madronamanor.com/healdsburg-restaurant/
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Michael Mina San Francisco | Restaurants in Union Square
Celeb chef's flagship restaurant for upscale New American fare in an elegant space.
https://www.michaelmina.net/restaurants/san-francisco-bay-area/michael-mina/
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Mister Jiu's
High-end Chinese cuisine with a California accent in a restored historic space with high style.
http://misterjius.com
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MOSU
Mosu features a contemporary American kaiseki-style tasting menu with Asian influences.
http://www.mosusf.com
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Mourad
Mourad takes the culinary resources of the Bay Area and views them through a Moroccan lens. Moroccan fine dining with a California twist & extensive wine options in a swanky, modern setting.
http://mouradsf.com
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Nico Restaurant — Modern Bistro
We offer a small market driven menu that changes nightly, with wine pairings offered by the glass and half glass to accompany your meal.
http://nicosf.com
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Octavia
Elegant New American dishes served in a polished, casual corner restaurant decked in neutral tones.
http://www.octavia-sf.com
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Omakase
In the skilled and artful hands of Chef Jackson Yu, traditional Edomae-style sushi has been elevated to an exquisite level as yet unseen in San Francisco.
What you see on the plates at Omakase goes well beyond sheer expertise.
Begin with the world’s finest seafood, add exceptionally talented chefs,
and an ambiance that’s enjoyable and classically Japanese. Infuse that with
impeccable attention to detail, such as exquisite Gen-emon kiln-style
Japanese porcelain, handcrafted Kyoto sashimono Champagne coolers, an
expertly curated rare Japanese sake collection, and genuinely warm and
welcoming service from a knowlegeable and attentive team. Together, these
elements combine to make any meal at Omakase a truly extraordinary dining
experience.
Elegant, exclusive and so memorable it approaches the magical, at Omakase,
every element of the experience is uniquely special.
http://www.omakasesf.com
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Plumed Horse
This special-occasion spot serves Californian fare in an elegant setting with various dining rooms.
http://plumedhorse.com
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The Progress
A vehicle for a completely local production. Innovative banquet-style meals served with memorable wines. The greatest dinner party ever.
http://theprogress-sf.com
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Rasa
Indian fare from sustainable ingredients served in a polished bi-level space with chandeliers.
http://rasaindian.com
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Solbar
Local wines & elevated Californian fare in stylish, modern quarters with outdoor poolside seating.
https://solage.aubergeresorts.com/dine/
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Sons & Daughters
Cozy spot with open kitchen serving a seasonal tasting menu sourced from local gardens, plus wines.
https://www.sonsanddaughterssf.com/
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SPQR
Italian entrees & tasting menus made with local ingredients & a vast wine list served in cozy digs.
http://spqrsf.com
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Spruce
Posh space with rotating art serving seasonal, contemporary American fare & handcrafted cocktails.
http://www.sprucesf.com
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State Bird Provisions
Urban-rustic storefront setting for a changing menu of American small plates served dim-sum style.
http://statebirdsf.com
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Sushi Yoshizumi
Sushi Yoshizumi serves the carefully crafted omakase menu of Chef Akira Yoshizumi. Chef Yoshizumi’s passion and dedication is evident in his 15-course tasting menu. With ingredients sourced both domestically and internationally, he crafts a very special tasting menu rooted his own style of Edomae sushi, learned from his sushi master from Tokyo.
http://sushiyoshizumi.com
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TERRA RESTAURANT & BAR TERRA -- NAPA VALLEY
Do you have a taste for adventure?
http://www.terrarestaurant.com
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Bodega Bay Restaurant - Terrapin Creek
Casual neighborhood eatery serving a menu of locally sourced, innovative American & world cuisine.
http://www.terrapincreekcafe.com
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The Village Pub
High-end American eatery drawing a well-heeled clientele with gourmet seasonal fare & fine wines.
http://www.thevillagepub.net
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Wako
Quaint, woodsy-chic sushi bar presenting sophisticated rolls, Japanese small plates & sake pairings.
http://www.sushiwakosf.com
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Japanese Kitchen-Wakuriya
http://wakuriya.com
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