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Chef's Table at Brooklyn Fare
Not one, not two but THREE Michelan stars. Specializing in Japanese and Seafood comes at a hefty $330 per person for the tasting menu.
https://www.brooklynfare.com/pages/chefs-table
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Eleven Madison Park Restaurant
Eleven Madison Park is a Contemporary American restaurant located at 11 Madison Avenue in the Flatiron District in New York City, run by Chef Daniel Humm and Restaurateur Will Guidara. Upscale American tasting menus from chef Daniel Humm served in a high-ceilinged art deco space.
https://www.elevenmadisonpark.com
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Jean-Georges & Nougatine at Jean-Georges | Jean-Georges Restaurants New York | Jean-Georges
Jean-Georges Vongerichten's critically acclaimed flagship offers the very best in fine dining. Awarded four stars by the New York Times and three Michelin stars, the restaurant features an exquisitely crafted menu blending French, American and Asian influences; the impeccable service, tableside preparations and floor-to-ceiling window views of Central Park and Columbus Circle all contribute to an unforgettable dining experience.
http://www.jean-georgesrestaurant.com/jean-georges/
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Per Se | Thomas Keller Restaurant Group
Chef Thomas Keller's New American restaurant offers luxe fixed-price menus, with Central Park views.
https://www.thomaskeller.com/perseny
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Masa
High-end Japanese restaurant offering a fixed-price sushi menu served in modern, elegant surrounds.
http://www.masanyc.com
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Le Bernardin by Eric Ripert | Home
Le Bernardin, Zagat's top pick for 2012, and awarded the Michelin Guide's coveted 3-stars as well as The New York Times' highest rating of 4-stars, has maintained its status of excellence for 20 years and its international acclaim as one of the world's top seafood restaurants.
https://www.le-bernardin.com
