Jerky

Start to Finish: 13 to 18 hours Servings: 1 pound of jerky Difficulty: Beginner Making deer jerky at home is a simple way to preserve large amounts of meat, and for making easy protein-rich snacks. You will need a dehydrator with a temperature control feature and a probe-style instant-read thermometer to safely preserve meat. Tips …

Looking to learn how to make beef jerky with a dehydrator? Look no further! There are plenty of dehydrators on the market. I use either my Nesco Snackmaster Pro Food Dehydrator FD-75A or Excalibur 3926TB Food Dehydrator. I like the Nesco model because it dries evenly and does not require me to rotate the trays …

Beef jerky is a great way to get a little pick me up during your day and is a great take along snack for your summer road trips or backpacking adventures. Although it's protein packed and great fuel for your body, it's not exactly inexpensive or as flavorful as it could be, that is, until you make it yourself. It takes very little prep time and can be made to appease even the most persnickety palate.

NESCO manufactures food dehydrators, roaster ovens, food slicers, food grinders, small kitchen appliances, and jerky spices and kits. Low cost shipping.

Ready for an ultimate list of the best venison jerky recipes we’ve found? Read on.

A zesty venison jerky that you can make at home in your oven. If you have a food dehydrator, you can dry the jerky in it by following the manufacturer's instructions. You can also reuse the marinade for additional batches.