Roy's is an upscale American restaurant that specializes in Hawaiian and Japanese fusion cuisine, with a focus on sushi, seafood and steak. The chain was founded by James Beard Foundation Award Winner Roy Yamaguchi in 1988 in Honolulu, Hawaii.
Roy's is an upscale American restaurant that specializes in Hawaiian and Japanese fusion cuisine, with a focus on sushi, seafood and steak. The chain was founded by James Beard Foundation Award Winner Roy Yamaguchi in 1988 in Honolulu, Hawaii.
Roy's Pacific Rim features upscale Hawaiian-influenced cuisine including the finest seafood, steaks and sushi. There's always something to celebrate at Roy's.
Roy's Pacific Rim features upscale Hawaiian-influenced cuisine including the finest seafood, steaks and sushi. There's always something to celebrate at Roy's.
