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Cream - Wikipedia
Cream is a dairy product composed of the higher-butterfat layer skimmed from the top of milk before homogenization. In un-homogenized milk, the fat, which is less dense, will eventually rise to the top.
https://en.wikipedia.org/wiki/Cream
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Types of Cream and Nutrition Facts - Legendairy
The easiest way to find the fresh cream that best suits your needs is to look at the fat content or read the information on this page for further details.
http://www.legendairy.com.au/dairy-foods/dairy-products/cream
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What's the Difference Between Half-and-Half, Light Cream, Whipping Cream, and Heavy Cream? Kitchn
There's a daunting number of cardboard pints and quarts of different cream varieties at the grocery store. Which is which?
https://www.thekitchn.com/whats-the-difference-between-half-and-half-light-cream-whipping-cream-and-heavy-cream-73203
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Cream - Types of Cream and their uses - The Epicentre
Clotted dream or double? Single or sour? Whipped cream, crème fraîche, half-and half or long life? We'll help you select the right cream for your needs.
http://theepicentre.com/ingredient/cream-types-of-cream-and-their-uses/
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What is cream – Are you confused about the different types of cream available?
What is cream – Are you confused about the different types of cream available?
Cream is a dairy product that is composed of the higher-layer of yellowish fatty component that accumulates at the top surface of unhomogenized milk.
https://whatscookingamerica.net/Sauces_Condiments/CreamDefinitions.htm
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Cream: Good or Bad? Food Network Healthy Eats: Recipes, Ideas, and Food News Food Network
With boatloads of calories and artery-clogging saturated fat, can cream ever really be part of a healthy diet?
https://www.foodnetwork.com/healthyeats/healthy-tips/2013/11/cream-good-or-bad
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BBC - Food - Cream recipes
Cream, with its smooth velvety richness, is the ultimate indulgence food.
https://www.bbc.com/food/cream
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30 Recipes to Use Up Leftover Cream - Kitchn
From tender cream biscuits and lush scrambled eggs, to rich chocolate ganache and creamy tomato soup, here are many ways to use up leftover cream.
https://www.thekitchn.com/30-recipes-to-use-up-leftover-cream-189538
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Cream Recipes - Cooking with Cream
These filling recipes for dinner appetizers, dinners, and desserts have one thing in common — they all feature cream.
https://www.delish.com/cooking/g412/cream-recipes/
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Dairy Goodness
Dairy Goodness - milk products cream.
https://www.dairygoodness.ca/recipes/milk-products/cream
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Cooking with cream--will it curdle? - Home Cooking - Poaching - Chowhound
Read the Cooking with cream--will it curdle? discussion from the Chowhound Home Cooking, Poaching food community. Join the discussion today.
https://www.chowhound.com/post/cooking-cream-curdle-431919
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Our 10 best cream recipes - Life and style - The Guardian
Our 10 best: A splash of cream adds a little luxury to a citrussy blancmange, tender chicken or a decadent broth.
https://www.theguardian.com/lifeandstyle/2014/apr/19/cream-recipes-10-best
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Nigella - Cooking With Cream
Full question everytime I cook with cream in the oven it always seems to curdle no matter what I do, is there any quick tip or kitchen know how to stop this from happening?
https://www.nigella.com/ask/cooking-with-cream
